Wholemeal Organic Bread Flour

100% stoneground, delivering the natural goodness of all the wheat grain. Traditionally milled on stones to give the flour a 'nutty' flavour. Especially gristed from high protein organic hard wheats, this flour is milled for professional bread production

Ingredients

Organic English wheat, organic imported high protein wheat.

Allergy & Dietary Requirements

Dairy Free, Vegan