Much more than just a burger bun topper, sesame seeds make a tasty addition to baking, biscuits, salads and confectionery. European cooks use sesame seeds to garnish bread, biscuits and pastries. However, they're used much more extensively in Asian, South American and African cuisines, in both sweet and savoury dishes.
Sesame Seeds Natural.
Gluten Free, Dairy Free, Vegan
Address: 97 Commercial Street, Lerwick, Shetland, Scotland, ZE1 0BD
Hours Of Operation:
Street Food Take Away 9am – 5pm
Island Larder Shop 9.30m to 5pm
© 2022 Island Larder.
Website by NB